It was fantastic to welcome back our Pioneers to the College on Friday 19th of May for a tour of the College, a talk with Head of History- Joe Skeaping, and a delicious lunch at the Ginger Dog.
Thursday evening saw thirteen of our Old Brightonians return to the College to share their ‘Oxbridge experience’ with our current sixthform Oxbridge hopefuls. The evening began a welcome from Mr Majithia followed by talks from Alex Norman (Du. 2009-14), Alex Kolliari-Turner (Ha. 2007-2012), and Hannah Marks (Ch. 2010-15) who all shared their experiences of interview and study at Oxford and Cambridge.
The Pioneers Club was once again warmly welcomed by the Savile Club for this year’s London Luncheon, hosted by Gavin Henderson, CBE (Le. 1960-65).
The Head Master Richard Cairns, and staff of Brighton College were given a warm welcome to Hong Kong by the community of pupils, parents and alumni at the Brighton College Dinner on 10th December at the Renaissance Harbour View Hotel.
On Friday 13th May, we held our first ever dinner for OBs undergraduates studying in the capital. The dinner took place in the very stylish Emin Room at the 34 Mayfair in London. It was a lovely evening where OBs and members of the common room were able to catch up and find out how everyone is enjoying university life and how they are finding their studies.
The Savile Club was a new venue for the Pioneers Club London Luncheon this year, courtesy of Gavin Henderson, CBE (Le. 1960-65), and what a beautiful venue it was.
We returned to the Jones Family Project in Shoreditch for our City Networking drinks, one of the many projects run by OB and serial entrepreneur Duncan Watts (Ry. 1979-84).